Make Your Own Cappuccino At Home

Regular coffee could also work but the original recipe calls for espresso.

Make your own cappuccino at home.

Brew your coffee and put it in a blender. Serve in your favorite long glasses with ice cream or whipped cream or chocolate as per liking. Next mix sugar and pulsate it. Place milk in a 1 cup microwave safe measuring cup.

While latté is an espresso with hot. To make a homemade cappuccino you don t need a special machine. Gather instant coffee sugar powdered milk nutmeg and cinnamon to create an easy homemade coffee shop inspired drink. Microwave uncovered on high for 1 minute or until milk is hot and small bubbles form around edge of cup.

Whip milk into a thick froth with. Fill the lower chamber of your moka pot with water and set the strainer on top. Fill your coffee mugs a little less than halfway with the freshly brewed coffee. Remove foam to a small measuring cup as it forms.

Place a metal whisk in cup. To make a cappuccino you need to make an espresso. Make sure you use a large enough jar that leaves room for creating the foam. You won t go back to having coffee any other way after this.

What differentiates a cappuccino from a latté is the amount of foam on the milk. Maybe you have a cool nespresso machine like me and george. How to make a homemade cappuccino without a machine 1. Slowly pour the heated frothed milk into the coffee.

Whisk vigorously by holding whisk handle loosely between palms and quickly rubbing hands back and forth. You can make it with a classic italian coffee pot. Screw on the top of the pot and set it on your stove over low heat. Do it however you always do it.

Heat up about half a cup of milk in the microwave or on a stove top until its really hot but not. A cappuccino should be equal parts coffee and foam with about half the amount of milk. The dash of cinnamon is the perfect addition to my morning coffee.